Sep 5, 2024
This simple side dish uses potatoes in the place of pasta, for a twist on the Italian classic puttanesca. It’s made with Fragata’s pitted black olives and anchovy-filled olives for an extra anchovy-forward punch. The whole dish is finished with extra...
Mar 24, 2021
These gorgeous savoury muffins make a delicious snack and look impressive on a party table too. Oozing with the complimentary Mediterranean flavours of mozzarella cheese and olives, they’re also much easier than they look to prepare! Here, the muffins are made with...
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